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A late season, exhibition-quality variety. This traditional British leek is one of the hardiest on the market—it will put up with just about anything winter can throw at it.
[107 days from transplant] Giant Winter is a solid, late-season variety perfect for storing, both in the ground or in a root cellar. It features thick, solid stems and dark, blue-green tops beautiful enough for the kitchen or showroom. Dig them up young and tender in late November, or let stand in the ground through March and harvest as you need them.
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